Meatroom Cleaning Procedures
Weekly Tasks

Display Cases (Inside)

1. Clean display cases in sections on a rotating basis every week. This assures that the entire meat display case is cleaned monthly.
   
   
2. Be sure to move meat to the cooler.
   
   
3. Scrub with Food Service Degreaser solution and a nylon brush. Rinse and sanitize with Quat Rinse.