Deli Cleaning Procedures
Equipment Specific Tasks

Range Hoods with Removable Filters

WEEKLY:

1. Range must be cool enough to permit your hand to touch any part of the top.
   
   
2. Remove filters and clean in the dishwashing machine or by manual method (see following procedure).
   
   
3. Fill hand held sprayer with warm Food Service Degreaser solution.
   
   
4. Spray all surfaces, inside and outside hood surfaces with Food Service Degreaser.
   
   
5. On heavily soiled areas or where grease is baked on, loosen soil with a brush until the grease and soil is dissolved and loose. Clean out drain trough around the lower inside edge of the hood as well as the channels which hold the filters.
   
   
6. Flush off soil and solution with clear, hot water. Allow inside surfaces to air dry and wipe dry outside surfaces.
   
   
7. Replace clean filters.