Bakery Cleaning Procedures
Daily Tasks

Multiple-Compartment Sink

Before using and at the end of every work period, clean the sink, scrap baskets and splash backs as follows:

1. Fill all sinks to a low level with a hot solution of Liquid Detergent.
   
   
2. Brush-wash inside and outside of all sinks, drain table and splash back.
   
   
3. Drain and rinse sinks. Spray sanitize all compartments.